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DIY Ginger Liqueur

By Pam Greer 21 Comments

 

Homemade Ginger Liqueur - warm, rich and smooth and so easy to prepare!

You can now find this at my main blog – Sidewalk Shoes – DIY Ginger Liqueur 

I am no longer posting to this blog.  If you’d like to keep seeing my cocktails, you can sign up for the Recipes at Sidewalk Shoes and have them delivered to your inbox.

Related posts:

  1. Vodka Base Ginger Liqueur
  2. Mint Ginger Spritzer | Tipsy Tuesday
  3. Ginger Simple Syrup | Tipsy Tuesday
  4. Japanese Cocktail | Tipsy Tuesday

Filed Under: Brandy/Cognac, Drink, Infusions, Liqueurs Tagged With: brandy, ginger, vanilla bean

About Pam Greer

Pam Greer can be found at her foodie (and wine, and books, and cats) blog: Sidewalk Shoes, at her professional photography business: Pamela Greer Photography, at her daily photography blog: Pamela Greer 365, and her newest endeavor:Grey is the New Black. By the time you've read this, she has probably started another site.

« Violette Royale | A Crème de Violette Cocktail
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Comments

  1. Julie says

    April 18, 2016 at 8:53 pm

    This drink sounds delicious and is just lovely!

    Reply
  2. Michelle | A Dish of Daily Life says

    April 19, 2016 at 6:25 am

    You are amazing with these infused liquors! I am in awe! I need to try this…it sounds so good! I can’t wait to see what you create with it!

    Reply
  3. Becky Striepe says

    April 19, 2016 at 8:02 am

    Oh cool! I’m glad that my drink was a hit last week! Your ginger liqueur looks soooo good! I love anything ginger.

    Reply
  4. Michelle @ Giraffes Can Bake says

    April 19, 2016 at 11:58 am

    I love this so much! I’ve been wanting to make a ginger based infusion for ages (infusing booze is totally a hobby I can get on board with!) so I definitely need to try this soon!
    Can’t wait to see what cocktails you make with it!

    Pinning and sharing!

    Reply
  5. Potable Pastime says

    April 19, 2016 at 6:25 pm

    Hard to argue with a kitty cat approved recipe!
    I can think of a lot of possible uses for ginger liqueur, too.

    Reply
  6. GoodKid says

    April 21, 2016 at 5:14 pm

    Just in time! I’ve been trying to think of something fun for my mom for Mother’s Day. This is PERFECT! Thank you 🙂

    Reply
  7. GoodKid says

    April 21, 2016 at 5:19 pm

    Do you mind sharing where you got that gorgeous bottle?

    Reply
    • Pam Greer says

      April 24, 2016 at 10:21 am

      It was actually filled with whiskey or bourbon or something like that. I tend to by liquor at the store just because I want the bottle!

      Reply
  8. swathi says

    April 25, 2016 at 8:23 pm

    Dry ginger liquer looks very nice, thanks for sharing with Hearth and soul blog hop, pinning.

    Reply
  9. rue says

    April 20, 2017 at 10:28 pm

    That looks really delightful, Pam. And if it’s Kitty approved, then it must be good 😉

    xo,
    rue

    Reply
  10. April J Harris says

    April 24, 2017 at 3:17 am

    Your ginger liqueur sounds so warming and delicious, Pam! Pinned and stumbled. Thank you so much for sharing it with Hearth and Soul. Hope to see you again this week!

    Reply
  11. Chas Evans says

    September 10, 2017 at 3:26 pm

    Can I leave the liquid in the jars for longer before removing the vanilla pod and straining the liquid.

    Reply
    • Pam Greer says

      September 10, 2017 at 6:02 pm

      Sure. It’s up to you how long you want it to infuse!

      Reply

Trackbacks

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  4. Vodka Base Ginger Liqueur - Grey is the New Black says:
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  5. #FoodieFriDIY no 93: Summer Sippin' - A Dish of Daily Life says:
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  6. Link Round-Up: My favourite cocktails - At the Immigrant's Table says:
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    August 8, 2016 at 6:00 pm

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  8. This DIY Ginger Liqueur is warm, rich and smooth and oh so easy… by foodffs via Tumblr – Viralpics says:
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