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Honey Simple Syrup | Tispy Tuesday

By Pam Greer 15 Comments

Honey Simple Syrup

This blog is no longer active, all new cocktails and some of these older ones are at my original blog, Sidewalk Shoes.

Click here – Honey Simple Syrup to see this recipe at Sidewalk Shoes.

Related posts:

  1. Rosemary Simple Syrup
  2. Thyme Simple Syrup
  3. Ginger Simple Syrup | Tipsy Tuesday
  4. The Manhattan – It’s a Classic For a Reason | Tipsy Tuesday

Filed Under: Drink, Mixers/Simple Syrups Tagged With: cocktails, drinks, honey simple syrup, simple syrup

About Pam Greer

Pam Greer can be found at her foodie (and wine, and books, and cats) blog: Sidewalk Shoes, at her professional photography business: Pamela Greer Photography, at her daily photography blog: Pamela Greer 365, and her newest endeavor:Grey is the New Black. By the time you've read this, she has probably started another site.

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Comments

  1. MyCookingSerects.com Krystallia Giamouridou says

    August 4, 2015 at 7:14 am

    I like the fact that you use raw honey… I have one question though… for how long do you think you can store this syrup?

    Reply
  2. Christine says

    August 4, 2015 at 7:58 am

    Yesssssss! And it’s raw honey which is even better. You always deliver.

    Reply
  3. Heather | girlichef says

    August 4, 2015 at 8:59 am

    I love using honey simple syrup for a little nuance in cocktails!

    Reply
  4. Laura @MotherWouldKnow says

    August 4, 2015 at 10:11 am

    What a fabulous idea. Pinning it so I don’t forget. I love the taste of honey and it would add so much to a cocktail, instead of just the sweetness of a sugar-based simple syrup.

    Reply
  5. Dini @ The Flavor Bender says

    August 4, 2015 at 10:27 am

    I love the honey simple syrup! I need to definitely keep a bottle of this so I can make some simple but delicious cocktails anytime I want! 😀

    Reply
  6. JessicaJ says

    August 4, 2015 at 4:38 pm

    I didn’t realize you had another blog! Silly me 🙂

    Reply
  7. A Potable Pastime says

    August 4, 2015 at 9:37 pm

    Well, blimey, why didn’t I ever think of that too? I’m also a huge honey fan. It just never occurred to me. (D’oh!)
    Thanks for the great idea!

    Reply
  8. April J Harris says

    August 10, 2015 at 9:43 am

    What a great idea, Pam! I love the idea of using honey for simple syrup! Pinned and sharing. Thank you for being a part of the Hearth and Soul hop.

    Reply
  9. Jennifer Stewart says

    August 10, 2015 at 5:59 pm

    I love the idea of using a honey simple syrup for my cocktails. Everyone always uses sweet and sour mix but it tastes like fake sugar to me! Thanks Pam for upping my cocktails:)

    Reply
  10. jane @ littlesugarsnaps.com says

    August 12, 2015 at 5:02 pm

    So obvious, so simple, so overlooked. You’ve opened my eyes – thankyou.

    Reply
  11. Catherine says

    August 20, 2015 at 7:53 am

    Dear Pam, how easy and fabulous is this! I could use this in desserts too. Love this idea, thank you for sharing. xo, Catherine

    Reply

Trackbacks

  1. Lavender Bee's Knees | Tipsy Tuesday - Grey is the New Black says:
    August 11, 2015 at 6:02 am

    […] cocktail, the floral gin is fabulous and pairs beautifully with the lemon juice.  Remember the honey simple syrup from last week?  Well, it goes in this cocktail and adds another floral yet earthy […]

    Reply
  2. Mint, Cucumber and Lime Crush | Tipsy Tuesday says:
    September 7, 2015 at 11:08 am

    […] You can find the recipe online here:  Mint, Cucumber, and Lime Crush.  I modified it a bit, using less simple syrup and I used a honey simple syrup. […]

    Reply
  3. #FoodieFriDIY - Carryons, Butter Pecans, and Get your Zuke On! - A Kitchen Hoor's Adventures says:
    October 13, 2016 at 6:08 pm

    […] HONEY SIMPLE SYRUP | TISPY TUESDAY from Grey is the New Black […]

    Reply
  4. Honey Simple Syrup - Yum Goggle says:
    September 2, 2017 at 8:41 pm

    […] GET THE RECIPE […]

    Reply

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